In 2013 the Glasgow Restaurant Association was raising funds for The Prince and Princess of Wales Hospice and they published a cookbook called 'Glasgow Cooks Better'. It featured recipes from around 30 member restaurants. This is a selection of images shot at the time.
Mussel Inn, Hope Street
Haggis pakora at Mr Singh's, Elderslie Street
Mr Singh's, Elderslie Street
Una MaLean at Gandolfi Fish, Albion Street
Jeannie Rae at the studio of artist Archie Forrest